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jelly roll pan
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Monte Cristo sandwich
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broccoflower
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colander
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A rectangular baking sheet with sides about 1 inch deep. It's used to make thin sponge cakes used for jelly rolls.
A sandwich consisting of slices of cooked chicken or turkey, cheese (Swiss or Gruyere), and ham. The entire sandwich is dipped in an egg batter and grilled or fried until golden brown.
A cross between broccoli and cauliflower that looks like a light green cauliflower and has a milder flavor than either of its parents.
A bowl shaped container with holes all over, it's used for straining solids from liquids. It's usually made of plastic or metal.
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